Parbhani, Maharashtra
- GST NO. : 27AAACZ6097K1ZN
Twitter| Business Type | Manufacturer, Exporter, Supplier |
Preferred Buyer From
| Location | Anywhere in India |
Alphonso mango is one of the most loved and expensive mango cultivars of the world. It is exclusively cultivated in the western and southern states of India that include Maharashtra, Gujarat, Karnataka and Andhra Pradesh.
Specifications
| Parameters | Aseptic Alphanso Mango Pulp | Canned Alphanso Mango Pulp | Sweetened Alphanso mango pulp |
| Brix (%TSS) at 20oC | 16 degbx min. | 16 degbx min. | 20degbx min. |
| pH | < 4.0 | < 4.0 | < 4.0 |
| Acidity (%) as Citric Acid | 0.60 min | 0.60 min | 0.60 min |
| Color | Golden Yellow | Golden Yellow | Golden Yellow |
| Taste & Flavor | Wholesome and Characteristics of Alphanso mango | ||
| Consistency(Bostwick) at 20oC/30 sec | 6.0 – 12.0 at 20°C per 30 sec | ||
| Packing | Aseptic bag in MS drum (215/20 kg) | 3.1 kg OTS Cans | 850gm OTS cans |
| Shelf Life(Months) | 24 months | 24 months | 24 months |
| Storage Condition | At ambient temp. | At ambient temp. | At ambient temp. |
| Fruit Harvesting | April - May | April - May | April - May |
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